I'm sharing my love for them...and their uses over on The Pioneer Woman Food & Friends.
(Also, I'd like to be the first to introduce you to The Cookie Scoop Diet. It's a real thing.)
Not only that, but I'm giving you a good excuse to use that cookie scoop: Lemon Almond Wedding Cookies. You know those powdered sugar covered cookies? Well, here's a lemon and almond-flavored version that is totally irresistible.
It's all over at Ree's. Go check it out! :)
Welcome to Bake at 350! I'm Bridget and I like all things sweet...especially cookie decorating. I hope you'll find some inspiration here. So, grab a chair (and a cookie) and let's get baking! [
i've never made these!♥
ReplyDeleteyes! I have 2 of them, small and large and use them ALL the time!!
ReplyDelete