Way Back Wednesday: September 25, 2019

Lately, I've been going back to look at blog posts and recipes from way back when...can you believe Bake at 350 has been around for TWELVE years? It's a tweenager!!!

I thought you might like to see some of these oldies but goodies as well. (And, you might get a kick out of some of the stellar photography. Ha.) I'm kicking off Way Back Wednesday today; I'll share recipes and cookies from this week in years past. Let me know what you think!

From this week in 2009, Banana Cinnamon Chip Muffins 

Definitely making these again ASAP.

From 2012, Soft Sugar Cookies

I made these for an online baby shower...they were quite the rage in 2012. People still talk to me about these cookies to this day. They're made with half butter/half Crisco. Don't even ask if you can swap out for all butter. You can, but they won't be the same cookies.

From 2017, Fall Latte and Donut Cookies
how to make latte and donut decorated cookies for fall
So simple, but so cute! I love this set...and now I want a latte, a donut, AND a cookie!

So, what do you think? Do you like revisiting some old treasures? 

4 comments

  1. YES! I love seeing these. They all look so delicious. Do they still make cinnamon chips?

    ReplyDelete
    Replies
    1. Yes! My grocery store sells Hershey's brand and I also get them from King Arthur Flour. :)

      Delete
  2. This comment has been removed by the author.

    ReplyDelete
  3. I want to make and eat EVERYTHING you post! :-)

    ReplyDelete

Thank you so much for taking the time to comment! Happy baking! :)
(Comments, especially on busy giveaways, may take a minute to show...thank you for your patience.)