Christmas Wreaths

Here's an easy Christmas wreath cookie...a great cookie for beginners! This little wreath was the first Christmas cookie I ever tried. It's great on it's own or to add to a Christmas assortment.

  1. Outline the bow in white icing using a #3 tip.
  2. Outline the wreath using the same tip and icing meeting up with the ribbon outline.
  3. Thin red icing to the consistency of syrup and fill in outlined bow using a toothpick to guide into corners. Use a squeeze bottle for easy filling. (AmeriColor Super Red)
  4. Thin green icing and fill in wreath outline using technique above. (Spectrum Leaf Green)
  5. Enjoy! :)
Change it up a bit by outlining the bow in red and wreath in green. Add red berries on the wreath after the green icing has dried at least one hour.

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