Way Back Wednesday: November 27, 2019

Happy Thanksgiving Eve, y'all. I hope this blog post finds you well and not about to run to the store for a forgotten ingredient or scrubbing the baseboards.

This week's look back has a little bit of fall and a big look forward to Christmas. Let's go...

From 2015, Ritz Cracker Toffee
Ritz Cracker Toffee ... the ultimate buttery, flaky, chocolaty, salty, sweet treat!
Just make it. Like, today. And I don't want to hear that you already make it with Saltines. Ritz changes the game. TRUST ME.

From way back in 2010, Pumpkin Muffins, two ways
pumpkin cheddar muffins
Um, I already have my Thanksgiving menu planned, but I'm going to find a way to work in those pumpkin cheddar muffins. I actually thought of these earlier in the week while at the grocery store and ran back across a few aisles for an extra can of pumpkin and some cheddar.

From 2016, Clementine Gingerbread Cookie Trees
clementine gingerbread cookie trees
Oh, they're so pretty!

From 2012, Jenny's Chocolate-Peanut Butter-Butterscotch Bars
Chocolate-Peanut Butter-Butterscotch Bars
The combination just WORKS! And...they're no-bake!

Happy Thanksgiving! Eat that extra slice of pie; you deserve it!

1 comment

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Thank you so much for taking the time to comment! For some reason, I am not able to reply to comments at the moment. If you have a recipe question, please reach out on twitter or instagram. :)