It occurred to me that I've never shared these spiced pumpkin cut-out cookies here. WHAT? Guys, I've been making these fo...

Have I mentioned that I love October? Delving into the October archives is a joy because it's filled with pumpkin and spices and fun lit...

Cereal is about to take a backseat. Sorry, oatmeal. You're out, too. This breakfast grain bowl is everything you want for bre...

Tomorrow is October!!! Yay!!! Even if it weren't my birthday month, I still think it would be my favorite. You know what October means -...

Last month, I picked up a cookie at a German bakery in Fredericksburg , Texas . It was labeled a "chocolate chip cookie,...

Ready. Set. BAKE! I have a classic (or what I have concluded is a classic from watching the GBBO obsessively) British dessert to share with...

This post is not sponsored in any way, shape, or form, but when a cookie cutter company offered to send me a few of their cutters...

Mr. E and I had a little socially-distanced ( I mean, not from each other ) 3-day getaway a few weeks ago to the quaint little town of Frede...