Earlier this year, we found mango cheesecake served for tea at Kensington Palace ( remember the Coronation Chicken Sandwiches ?) and at a sw...

I have a sweet tooth. Maybe the sweetest sweet tooth you have ever met. I will NEVER turn down a cookie, and if you offer me a sli...

Can you have a breakfast that is both hearty and dainty? YES. It's called Rose Petal Porridge.  Inspired by the Rose Porr...

You know how we love to celebrate a half birthday around here. Well, here's a half-birthday cake I made for a friend last...

Any recipe that starts off with "make a streusel" is a winner in my book. This recipe for Chocolate Coconut Muffins does...

I'm melting. I'm meeeeeeeltiiiiiiiiiiing!!! You, too? I'm not sure anyone is catching a break this summer. If it IS cool where y...

My pantry is filled with all things coconut. Shredded coconut, both unsweetened and sweetened. Coconut oil. Coconut butter. And, yes, coconu...

Is it odd to be posting a British recipe one week before the 4th of July? Maybe, but I stand by it. This is SO GOOD, you'll wa...