Whether you're a seasoned canner, a once-in-a-while canner, or a canning-scares-me-so-I-buy-my-cans type of canner, pay attention. I hav...
Jack and I had some real mother-son bonding time last week. We both got our wisdom teeth out. On the same day. Yes, Mr. E survived. We giv...
We're new Costco members. That explains the 7 pounds of Nutella in my pantry. (That's what I'm telling myself anyway.) Well, ...
I meant to tell you all about these cookbooks in October. And then in November. And then again in early December so you'd have time to o...
It's crunch time. This is the week where I find myself making homemade gifts. I love homemade, whether baked or not. There's somethi...
You guys know Sprinkle Bakes , right? Sprinkle Bakes is the blog written by Heather Baird; it's filled with whimsical, delightful, BEAUT...
I've been so excited to share this book with you all... A Year of Gingerbread Houses by Kristine Samuell I have to confess that I&#...
Blogger Template by pipdig