Thank you to the Great British Baking Show for bringing Chelsea Buns ( you're hearing that in Paul Hollywood's voice right n...

If there is ever a day for a special dessert, it's Christmas. And, I'm sorry, guys, but pies belong to Thanksgiving. (Actually, so d...

You might say we have a little love affair going with Trader Joe's. (We even started another blog dedicated to our infatuati...

Are you a beginner at cookie decorating and want the best recipes and tips to start? Are you a pro and are looking for a few new cut-out coo...

Would you like a holiday dessert that isn't pie?!? A dessert that will have people coming back for seconds...and maybe even th...

I know, I KNOW! It's not even Thanksgiving, but the rumor around the eggnog cooler at the North Pole is that shipping is going to be a s...

The transition between Halloween and Christmas is a good one, dessert-wise. I'm not just talking Thanksgiving desserts here. November de...

Yes, lining a pan with foil seems simple enough, but I have a few tips for how and why to do it. It definitely comes in handy during the hol...