Maybe before reading this post, you should make yourself a cup of tea. It just seems appropriate for talking madeleines. Madeleines are...

Here it is. Your no-bake, make-ahead summer dessert. Pineapple cream tiramisu is tiramisu with a tropical twist. It's LUSCIOUS. (Isn&...

Are you a fellow lover of Martha's (long-out-of-print) Everyday Food Magazines? ME, TOO! I was so sad when they stopped publishing th...

There's something I really love about a black-outlined red, white, and blue cookie. Exhibit A. That black just makes the colors POP ...

American Buttercream sounds fancy, but what we're really talking about today is good ol' fashioned frosting. Cake frosting. Well,...

A friend asked if I had a good blondie recipe. His mom used to make them, but he didn't have a recipe. I had one...for toffee blondie...

This recipe all started at 7:20 a.m. last Friday when Jack was walking out of the door to work. He grabbed his lunchbox and folder and sa...

Cherries. They're easily on my top 5 list of things to love about summer...just behind my boy being out of school and air conditionin...

With all of the Russian talk in the news, wouldn't it be great if it was all about frosting cupcakes? I'd seen Russian piping t...

Without getting too into the details of blog photo storage, you may have noticed that many of the photos here have gone missing. This is h...

If you've been obsessed with the Great British Baking Show like I have been, you've probably wanted to run to the kitchen and whip ...

It's mandatory, isn't it? Red, white, and blue dessert for the 4th of July? Well, I have just the ticket for you. These Americ...

Happy (almost) 4th of July! Here's hoping that if you don't live near a Trader Joe's, you'll be traveling to one over the ho...

Jack and I had some real mother-son bonding time last week. We both got our wisdom teeth out. On the same day. Yes, Mr. E survived. We giv...

We're talking Swiss Meringue Buttercream and all of its magical powers over on The Pioneer Woman Food & Friends . You NEED this fro...

My favorite Bundt cake occasions are half birthdays. What? You don't celebrate half birthdays??? Read more about them here and here . ...