Oh boy. This is decadence right here. A chocolate cake with a melty peanut butter center. This is the good stuff. If you or your Val...

This recipe for Easy Flourless Peanut Butter Cookies has been living in the dark recesses of the blog for years. Remember the "st...

I know, I know.  It's Sunday.  Forgive me?  We promise to be on time next week.  Maybe. This week's installment features Trader J...

What is it about the combination of peanut butter and chocolate that is so magical? I'm not a girl to eats peanut butter by the spoonfu...

I've talked before about how my very favorite part of blogging is something that I never, ever expected.  I always thought the sugar wou...

If you happened to pop by Bake at 350 last June, you may have noticed that the entire month was declared " Desserts for Dudes mont...

Jim and Pam. William and Kate. Gomez and Morticia. Peanut Butter and Chocolate. Classic pairings. The ones that go together. Always. Y...

Ah, cookie butter. Where would we be without you? Maybe wearing jeans in a smaller size, but let's not think about that right now. Fo...

Peanut Bundt-er...see what I did there? ;) I made this cake for Jack's 1/2 birthday. We had to celebrate a week late on accoun...

Father's Day is SUNDAY! Sunday, Sunday, Sunday!!! Here are some dessert ideas that are Mr. E approved. (Well, they're all Mr. E appr...

Looking for recipe inspiration? I combed through the archives and analytics to find the most popular Bake at 350 recipes for March.  Let'...

  After making Frosted Animal Cookies , I guess I had store-bought cookies on the brain.  I had Nutter Butter Brain.  There was no stopping ...