I. Love. Brownies. My very favorite...the center square from a pan of deep, dark, fudgy brownies. Ahhh. I've made lots (and lots!) of ...

 Are you ready for the coziest post ever? I'm telling you...put on some PJs and your comfiest socks - it's time to get cozy. We&...

There's King Cake, and then there's King Cake, apparently. Growing up in Texas, the only King Cake I knew was the oval-shaped, cre...

Chocolate comes first, but almond runs a close second as my favorite flavor. Fellow almond lovers, you're going to LOVE this little...

The funny thing about living in Texas is that you live in the south, but you're not OF the South. Southern staples like shrimp & ...

This recipe started with a major fail. I had an idea for a dessert that involved Mini Nilla Wafers. That dessert DID NOT WORK at all....

Fellow fans of The Great British Baking Show (or The Great British Bake Off ...why must this show have two names?) have heard of "...

Hi! Hi! Happy 2019! Jack is still home from college for a few more days, and we've been loving every single bit of having our little ...

Over on The Pioneer Woman Food & Friends today, we're talking Cookie Butter. First off, what the heck is it?  Second, I...

You know those cookies that just seem to melt right on your tongue? Soft and light and ethereal? These are those. The color and the flavo...

Jack came home for Christmas break saying we should start watching the Netflix series Stranger Things . As he described it...it's a s...

Strata, strata, strata. I only wish I'd mixed one up to have ready this morning. Over on The Pioneer Woman Food & Friend...

You're all in trouble. Why did no one tell me about freeze-dried strawberries ? I bought a bag on a whim last week, thinking I'...

I know, I know that I should re-make this pie with lots of pretty pictures to post on the blog. This was our Christmas dessert...Mr. E wa...

Alright guys. Do you have cookie scoops, do you love cookie scoops? I'm sharing my love for them...and their uses over on The Pi...

When the author of the book Pints with Aquinas comes to your town, you make him cookies. It's just what you do. We're big fan...

When we were first married, I made Dutch Babies quite often. I had a recipe from a little holiday book (which I now cannot find), but rememb...

Bread. Homemade bread. Fresh-from-the-oven homemade bread. ( This is called my happy place. ) Today on The Pioneer Woman Food & F...